The healthiest and possibly the most delicious taco you will ever eat!
Ingredients
coconut oilfor sautéing
1large head of cauliflower
1onion
1bell pepper
3clovesgarlic
1tablespoonchili powder
1/4teaspoongarlic powder
1/4teaspoononion powder
1/4teaspoondried oregano
1/2teaspoonpaprika
1 1/2teaspoonsground cumin
1teaspoonsalt
1teaspoonblack pepper
Instructions
Saute onions and peppers until soft, 5-10 minutes. Add garlic and cook for another 1-2 minutes.
Wash and then shred your cauliflower. If you don't have a food processor with a grater attachment, you can use a box grater or just break it down with a knife.
Saute your cauliflower in a bit of coconut oil for about 5 minutes and then add your spices and veggies. Cooking for another 5-10 minutes until cauliflower is soft. Enjoy in homemade taco shells!