Spiced cookies made with pumpkin puree
Preheat your oven to 350°.
Combine your flour, baking powder, baking soda, spices and salt. Set aside.
In a larger bowl, or the bowl of your mixer, cream together the butter and the sugar. Then add in your puree, egg and vanilla until creamy and combined. Add in all of your dry ingredients and mix just until no more flour is visible.
Drop by heaping tablespoon fulls and bake for 12-14 minutes.
Allow your cookies to cool completely and then make your glaze.
Mix together the powdered sugar, melted butter and milk until smooth. You may need a touch more milk. Drizzle onto your cookies and allow to set. Enjoy!